Roasted Cascajares Capon


Roasted capon stuffed with foie gras, apricot and pine kernels

Ready to heat, this capon for 10/12 people is perfect for Christmas time.


This product is only available at Holiday season, next production: Christmas 2015

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This product is no longer in stock


99,99 € tax incl.

Cut the wings and thighs. Slice the capon and display it on a dish with the wings and thighs. Put it in a preheated oven at 180ºC during 30 minutes with some apples.

Weight 2.5 kg cape 1 liter of apricot sauce
Temperatura de conservación Refrigerado
Formato Presented in a box of porexpan with a cold gel that guarantees the correct temperature in the transport
Sin gluten Suitable for celiacs
Sin Lactosa Apto para intolerantes a la lactosa